Buckwheat taralli gluten-free, lactose and egg-free
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100 g
Ingredients: rice starch, maize starch, high oleic sunflower oil 10%, maize flour, rice flour, potato starch, buckwheat flour 4%, extra virgin olive oil 3%, wholemeal buckwheat flour 2%, white wine, fructose, salt, thickeners: guar gum, xanthan gum; raising agents: disodium diphosphate, sodium hydrogen carbonate; dextrose, emulsifier: sunflower lecithin.
GLUTEN-FREE, LACTOSE-FREE, EGG-FREE, PALM OIL FREE, VEGAN
Best before 19.07.2023