Buckwheat taralli gluten-free, lactose and egg-free

100 g

Ingredients: rice starch, maize starch, high oleic sunflower oil 10%, maize flour, rice flour, potato starch, buckwheat flour 4%, extra virgin olive oil 3%, wholemeal buckwheat flour 2%, white wine, fructose, salt, thickeners: guar gum, xanthan gum; raising agents: disodium diphosphate, sodium hydrogen carbonate; dextrose, emulsifier: sunflower lecithin. 

GLUTEN-FREE, LACTOSE-FREE, EGG-FREE, PALM OIL FREE, VEGAN 

Best before 19.07.2023