Tortelloni RICOTTA/SPINACI gluten-free

250g

 Ingredients: rice flour, corn starch, eggs 16%, ricotta 15% (milk whey, milk, milk cream, salt, acidifier: citric acid), grated cheese (milk, salt, rennert, lysozyme egg), egg whites, milk cream, milk whey, salt, vegetable fibre, spinach 1%, dextrose, extra virgin olive oil, flavours, nutmeg, thickeners: xanthan gum, guar gum; preservative: potassium sorbate.

May contain traces of: fish, nuts, celery, sulphites. With barn eggs.