Galbusera wholemeal biscuits with corn and buckwheat gluten-free

220g - 6 snacks

Ingredients: Corn 28% (corn Starch 12%, wholemeal corn flour 9%, corn flour 7%, buckwheat 16% (buckwheat flour 12.5%, whole buckwheat flour 3.5%), rice 15% (rice flour, rice bran 2.5%), cane sugar 11%, high oleic sunflower oil, dietary fiber (inulin, apple fiber), tapioca starch, lactose-free anhydrous butter, gluten-free barley malt extract, honey raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate), sea salt, emulsifier: sunflower lecithin, flavors. May contain mustard, soy, eggs, hazelnuts and other nuts. 

Best before 23.12.2023