Wholemeal rusks gluten-free, lactose-free, egg-free, vegan

110 g

Ingredients: water, maize starch, rice flour, wholemeal rice flour 11,3%, wholemeal buckwheat flour 7,3%, potato starch, vegetables fibres (psyllium and inulin), sugar, high oleic sunflower seeds oil, dextrose, yeast, thickeners: hydroxypropylmethylcellulose, fructose, salt

Best before 03.10.2024